Have a jar of ';Black Truffle Tapenade';. How do I use it? Recipes available from anyone or anywhere?

That is so special, I would use it only as a garnish to a really special fillet of beef, chicken breast or crab cake, etc., or a grilled portobello mushroom. A dollop on any of these would be nice.Have a jar of ';Black Truffle Tapenade';. How do I use it? Recipes available from anyone or anywhere?
Momma's Tapenanade





INGREDIENTS:





鈥?1 cup of black olives (no pitts)


鈥?1 clove of fresh garlic


鈥?2 tablespoons of capers


鈥?3 tablespoons of extra virgin olive oil


鈥?1 tablespoons of fresh lemon juice


鈥?Pinch of salt





TO PREPARE:





鈥?Finely chop the olives, garlic, and capers.


鈥?Then mix ALL ingredients in a bowl.


鈥?Serve on crackers or bread.